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Apples against Alzheimer’s

By Kimberly Green ⋅ December 11, 2009 ⋅ Post a comment

A recent study by the Research Center of Cellular Neurobiology and Neurodegeneration at the University of Massachusetts, found that drinking apple juice could reduce the risk of Alzheimer’s disease.
The study is published in this month’s issue of the Journal of Alzheimer’s disease, is being hailed as a medical breakthrough by experts.
The researchers gave mice the [...]

Caffeine against Alzheimer’s

By Kimberly Green ⋅ December 5, 2009 ⋅ Post a comment

Scientists seem to be united in the idea of publicizing the benefits of coffee and caffeine with various studies, as pointed out in his day health in this blog to say that coffee improves memory.
Another group of researchers with their studies have brought to light the benefits of caffeine against Alzheimer’s.
So looks like we have [...]

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